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Features:

  • Steam injection for manual humidity control which allows for browning of pastry and bread products
  • Industrial duty fans with reversing gear
  • Can accommodate 600 x 400mm baking trays and GN 1/1 pans
  • Includes 2 x chrome grids
  • Operating temperature: 50°C to 300°C

Specifications

  • Power: 5.6kw
  • Voltage: 230V - 2 phase - 50Hz
  • Dimesions: 835 x 759 x 590mm
  • Chamber dimensions: 704 x 494 x 352mm
  • Runner spacing: 75mm
  • Weight: 70kg